Samoon Pizza
Samoon Pizza uses Samoon Bread as the Crust to carry the Sauce, Toppings, and Cheese. Brushed with Garlic Butter and… Read More »Samoon Pizza
Archives
Toastizza
Toastizza is Pizza on Sliced Bread that gets toasted in the oven with Pizza Sauce, Cheese and Toppings. It’s a… Read More »Toastizza
Pico De Gallo
Pico De Gallo is basically the original Salsa that is used to top various dishes. Used as an ingredient in… Read More »Pico De Gallo
Fav Pork Gravy
This is my Fav Pork Gravy. Delicious Uniquely Flavored Pork Gravy or Sauce for Pork Chops, Mashed Potatoes, Poutine, Gravy… Read More »Fav Pork Gravy
Montreal Pork Chops
Montreal Pork Chops are Bone-in or Boneless Pork Chops, seasoned with Montreal Steak Seasoning. Seared in Rendered Fat from the… Read More »Montreal Pork Chops
Baked Mackerel
Baked Mackerel, done in about 20 minutes. Mackerel is so good and in this recipe can be topped with various… Read More »Baked Mackerel
Pepper Coulis
A Coulis is a thin sauce made from puréed and strained vegetables or fruits, commonly served over meats or vegetables.… Read More »Pepper Coulis
Oktoberfest Sausage
Oktoberfest Sausage on a Hot Dog bun or Hoagie served with Sauerkraut, Ketchup & Mustard. They are offered by Schneiders.… Read More »Oktoberfest Sausage
Chicken In Vinegar
Chicken In Vinegar Sauce is a dish better known as Poulet Au Vinaigre, which is its original name and comes… Read More »Chicken In Vinegar
Rendered Fat
Rendered Fat is a superior fat that can be used to sear meats, create gravies and add flavor without adding… Read More »Rendered Fat
Lemonade
Refreshing Lemonade Drink with some Ice Cubes optionally with some Mint, Tea Bag, or Tea mix. It works really well… Read More »Lemonade
Donair Samoon
A Donair Samoon is Halifax Seasoned Donair Meat & Sauce but delivered in Samoon Bread, topped with Diced Onions and… Read More »Donair Samoon