Deep Fried Scallops
Deep Fried Scallops with a Bread Crumb. The Scallops get coated in Seasoned Flour, Dipped into the Egg Mixture and… Read More »Deep Fried Scallops
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Fried Smelt
Fried Smelt coated in a Seasoned Flour and Pan Fried or Deep Fried. I grew up eating these quite often.… Read More »Fried Smelt
Seasoned Flour
Seasoned Flour is a mix of Three Flours and Seasonings used for a wide variety of Seafood, Dredging meats, and… Read More »Seasoned Flour
Liver
Liver is a Love or Hate it Dish and with some people that don’t mind it. I can tell you… Read More »Liver
Corn on the Cob
Classic Corn on the Cob coated in Butter, Salt and Pepper. There are just so many ways this vegetable can… Read More »Corn on the Cob
BBQ Pork Kebab
BBQ Pork Kebab with 1 Inch Cubed Pork on Skewers, Brushed with Meat Oil and BBQ Sauce Lacquered on at… Read More »BBQ Pork Kebab
Ham and Cheese Pasta Salad
Ham & Cheese Pasta Salad is a very nice side dish. Made with Short Pasta, diced Ham & Cheese in… Read More »Ham and Cheese Pasta Salad
Samoon Pizza
Samoon Pizza uses Samoon Bread as the Crust to carry the Sauce, Toppings, and Cheese. Brushed with Garlic Butter and… Read More »Samoon Pizza
Toastizza
Toastizza is Pizza on Sliced Bread that gets toasted in the oven with Pizza Sauce, Cheese and Toppings. It’s a… Read More »Toastizza
Pico De Gallo
Pico De Gallo is basically the original Salsa that is used to top various dishes. Used as an ingredient in… Read More »Pico De Gallo
Fav Pork Gravy
This is my Fav Pork Gravy. Delicious Uniquely Flavored Pork Gravy or Sauce for Pork Chops, Mashed Potatoes, Poutine, Gravy… Read More »Fav Pork Gravy
Montreal Pork Chops
Montreal Pork Chops are Bone-in or Boneless Pork Chops, seasoned with Montreal Steak Seasoning. Seared in Rendered Fat from the… Read More »Montreal Pork Chops