Tomato Soup
You can make Tomato Soup at home quite easily and freeze into 1 C portion to equal the same amount… Read More »Tomato Soup
Archives
Braised Ham
Braised Ham with Glaze or cooked in its natural juices is a simple, flavorful recipe for any occasion. Braised Ham… Read More »Braised Ham
Biscuits
Tim Horton Style Biscuits made from JAH Poly Flour and a few extra ingredients to get those triangular tender biscuits… Read More »Biscuits
Garlic Butter
Absolutely the best Garlic Butter, hands down! Forget just chopping up a few cloves of Garlic and adding it to… Read More »Garlic Butter
Aioli or Toum
Aioli or Toum? What’s the difference. The names are often interchangeable. It’s a Garlic infused Oil that is emulsified into… Read More »Aioli or Toum
Deep Fry Batter
This is absolutely the Best Deep Fry Batter that I created, specifically designed for Superior Crunch. This is my standard… Read More »Deep Fry Batter
Poly Flour
Poly Flour is a mixed Flour recipe I have used for many years. It was one of my tricks for… Read More »Poly Flour
Peanut Butter Cookies
Delicious Straight out the oven, Soft and Chewy Peanut Butter Cookies. These are almost identical to JAH Chocolate Chip Cookies… Read More »Peanut Butter Cookies
Cabasta
Another JAH Original! What is Cabasta? It is sliced Cabbage like Spaghetti Pasta, Italian Sausage, Meatballs, or any other form… Read More »Cabasta
English Muffin Pizza
English Muffin Pizzas make for a quick Pizza snack with little pockets holding on to some extra Pizza Sauce. These… Read More »English Muffin Pizza
Donair Burrito
The Donair Burrito is here to shake up your idea of this beloved classic! Imagine the rich, spiced meat, sweet… Read More »Donair Burrito
Cinnamon Twisty Bread
Cinnamon Twisty Bread is made the exact same way as Regular Twisty Bread, except the Butter used is Spiced Cinnamon… Read More »Cinnamon Twisty Bread