Cheppers
Cheppers is a quick and simple recipe combining Cheese & Peppers. Add a bit of Butter & Oregano with Salt… Read More »Cheppers
Welcome to JAHZKITCHEN Quick Sides Archives. Where you can whip up these Side Dish recipes in about 30 minutes or less for a quick and satisfying side. Some of these recipes need to be made in advance. But once prepared, make for a quick side.
Cheppers is a quick and simple recipe combining Cheese & Peppers. Add a bit of Butter & Oregano with Salt… Read More »Cheppers
Kraftoodle combines two of the most common quick pasta dishes you probably had growing up into one Unique and Tasty… Read More »Kraftoodle
Bacon Gravy uses Bacon Grease reserved from cooking Bacon as the Fat to make a roux for Gravy. It is… Read More »Bacon Gravy
Soft & Tender Steamed Potatoes coated in a wonderful Garlic Butter Sauce! Make them with Peeled and Diced Potatoes or… Read More »Steamed Potatoes
A Beautiful lightly Toasted Grilled Cheese Sandwich filled with cheese. Perfect all by itself as a snack and optionally with… Read More »Grilled Cheese Sandwich
There are actually quite a few variations of Hash Browns. This post focuses on the ones I was used to… Read More »Hash Browns
Delicious Rich & Buttery Good Magic Mashed Potatoes. Steamed and processed through a Ricer. Seasoned with a select few ingredients… Read More »Magic Mashed Potatoes
A Sweet & Sour East Indian Seasoned Sauce or Chutney, perfect as a Samosa Dipping Sauce. With other uses too.… Read More »Samosa Dipping Sauce
Salty, Sweet & Sour Thinly Sliced Red Onions. A delicious condiment for Kebabs or other Grilled Meat, Burgers, Hot Dogs… Read More »Pickled Red Onions
Cevapi are Finger size meatballs, well not meatballs but elongated pieces of meat about the size of a finger, more… Read More »Cevapi
Deep Fried Scallops with a Bread Crumb. The Scallops get coated in Seasoned Flour, Dipped into the Egg Mixture and… Read More »Deep Fried Scallops
Classic Corn on the Cob coated in Butter, Salt and Pepper. There are just so many ways this vegetable can… Read More »Corn on the Cob