HP Sauce is a condiment Sauce that often gets overlooked or used only for Steaks and rightfully so, it’s a go to for me. However, it is much bigger than that. It’s good on Eggs too, and here, we use it to offer a Beautiful Blend of Flavors for HP BBQ Sauce. This BBQ Sauce is well versatile and offers a beautiful flavor combination for meats as well as a dipping sauce. Brush this BBQ Sauce unto meats at the last stages and build fantastic layers of flavor.

HP BBQ Sauce Ingredients

Tomato Soup, Sugar, White Vinegar, Neutral Oil, HP Sauce, Ketchup, Sea Salt, Black Pepper, Garlic Powder, Liquid Smoke.

Canned Tomato Soup

White Sugar

White Vinegar

Sunflower Oil

HP Sauce

French’s Ketchup

Liquid Smoke

Onion Powder

Black Pepper

Fine Sea Salt

HP Sauce

HP is an iconic sauce, loved worldwide for over 100 years. Heinz HP’s unique blend of natural ingredients – including tamarinds, molasses, orange juice, apple juice, onions, garlic, mustard, dates, tomatoes, exotic herbs and spices – give the sauce its distinctive, savory flavor. Heinz HP Sauce is the perfect baste for meat, or a great ingredient in marinades, burgers, stir-fries, curries, and casseroles.

How to make HP BBQ Sauce

Mix all the ingredients together. Bring to boil and then simmer. Shut off the heat and let it sit. Leftover Sauce can be placed into a bottle and store in the fridge. If looking for thicker consistency, then simmer down to desired thickness, mixing once in a while.

Recipes using HP BBQ Sauce

Use on anything as you would BBQ Sauce.

• Burgers
• Chicken
• Sausages & Hot Dogs
• as a dip for Steaks or other cuts of meat and Chicken Nuggets
• For Fries
• The BBQ Sauce can be mixed with Mayo to create another Sauce
• And even Samosas. In fact, this BBQ Sauce Taste very similar to the Tamarind Dipping Sauce and can be used in its place.

HP BBQ Sauced Pork Kebabs

Skewer some pork and baste.

HP BBQ Sauced Wings

Deep Fry some wings and then toss in HP BBQ Sauce to serve.

HP BBQ Ribs

Use to brush on Oven Baked Ribs.

HP BBQ Sauce

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HP Sauce is a condiment Sauce that often gets overlooked or used only for Steaks and rightfully so, it's a go to for me. However, it is much bigger than that. It's good on Eggs too, and here, we use it to offer a Beautiful Blend of Flavors for HP BBQ Sauce. This BBQ Sauce is well versatile and offers a beautiful flavor combination for meats as well as a dipping sauce. Brush this BBQ Sauce unto meats at the last stages and build fantastic layers of flavor.

Servings: 1 portion

Prep5 minutes mins

Cook 5 minutes mins

Equipment

• 1 Sauce Pot

Ingredients

• 1 can Tomato Soup
• 1 C Sugar - or less
• 1/4 C White Vinegar - or more
• 1/4 C Neutral Oil
• 1/4 C HP Sauce
• 1/4 C Ketchup
• 1 tsp Sea Salt
• 1/2 tsp Black Pepper
• 1/2 tsp Garlic Powder
• 1-2 tsp Liquid Smoke - Optional

Instructions

• Add all ingredients together in a Sauce pot. Bring to boil and simmer a few minutes. Shut off the heat and let sit until cool.
• Use as is for a dipping sauce, basting sauce or brush on foods or combine with other sauces.

Notes

 

Adjustments: This is a sweet BBQ Sauce. To make it less sweet, add less sugar. The acidity is light. If looking for more acidity, add more vinegar. 

 

 

 

Course: Sauce

Cuisine: Canadian

Keywords: BBQ Sauce, BBQ Sauce Recipe, HP BBQ Sauce

Author: JAH