Feta Bechamel Sauce
Ever wonder what to use the leftover liquid from Feta Cheese for, instead of throwing it out? This recipe uses… Read More »Feta Bechamel Sauce
Step into the dynamic world of the Stovetop Cooking Method Archive, where we harness the power of the stove top to craft culinary marvels. Explore a repertoire of techniques, from slow cooking and stewing to pan frying, searing, sautéing, boiling, steaming, simmering, and stir-frying, among others. Our approach to cooking involves a versatile array of methods tailored to each dish. Whether it’s beginning on the stove and concluding in the oven or employing the reverse searing technique, every meal is an adventure in flavor and technique. Welcome to a realm where the stovetop transforms into a canvas for culinary innovation.
Ever wonder what to use the leftover liquid from Feta Cheese for, instead of throwing it out? This recipe uses… Read More »Feta Bechamel Sauce
A Tuna filling and combining it with Eggs for a Tuna Omelette. This is a very nice breakfast with such… Read More »Tuna Omelette
Classic Scotch Eggs and of course a JAH Twist on it with Breakfast Scotch Eggs made from Homemade Spam and… Read More »Scotch Eggs
Rich and Creamy Hollandaise Sauce for a variety of Dishes. This is a Sauce I think that a lot of… Read More »Hollandaise Sauce
Lebanese Pasta Sauce is a Tomato based Sauced seasoned with Baharat/Bharat Seasoning or Seven Spice for a Lebanese take on… Read More »Lebanese Pasta Sauce
The Standard Chilean Doggie or Completo Hot Dog is a Hot Dog topped with Diced Tomatoes, Avocados, and Mayo with… Read More »Chilean Doggie
A Steamie or Steame is a Montreal style Hot Dog where the Hot Dogs are either Boiled or Steamed and… Read More »Steamie
A Toastie is a Toasted/Fried or Grilled Hot Dog in a Toasted Hot Dog Bun. It refers to the cooking… Read More »Toastie
Delicious Rich & Buttery Good Magic Mashed Potatoes. Steamed and processed through a Ricer. Seasoned with a select few ingredients… Read More »Magic Mashed Potatoes
A Sweet & Sour East Indian Red Samosa Dipping Sauce or Chutney, perfect to dip your Samosas in. With other… Read More »Samosa Dipping Sauce
Cevapi are Finger size meatballs, well not meatballs but elongated pieces of meat about the size of a finger, more… Read More »Cevapi
The Smokey Burger is a Quarter Pound Burger Patty with a Cheese Slice, served on Buttered Toasted Buns with Smokey… Read More »Smokey Burger