Rotisserie Chicken Poutine
We’re talking about a St Hubert Poutine! Made up with the leftovers from a whole Rotisserie Chicken with St Hubert… Read More »Rotisserie Chicken Poutine
Step into the dynamic world of the Stovetop Cooking Method Archive, where we harness the power of the stove top to craft culinary marvels. Explore a repertoire of techniques, from slow cooking and stewing to pan frying, searing, sautéing, boiling, steaming, simmering, and stir-frying, among others. Our approach to cooking involves a versatile array of methods tailored to each dish. Whether it’s beginning on the stove and concluding in the oven or employing the reverse searing technique, every meal is an adventure in flavor and technique. Welcome to a realm where the stovetop transforms into a canvas for culinary innovation.
We’re talking about a St Hubert Poutine! Made up with the leftovers from a whole Rotisserie Chicken with St Hubert… Read More »Rotisserie Chicken Poutine
The original Canadian Poutine Gravy! There are all kinds of Poutine Gravies to create numerous Poutine dishes, and there is… Read More »Poutine Gravy
Grilled Cheeseburger Sandwich combines a Quarter Pound Beef Patty with a Grilled Cheese Sandwich. I am sure many of you… Read More »Grilled Cheeseburger Sandwich
Portuguese Lahmacun is a Portuguese Cuisine inspired creation which uses Portuguese Chourico Sausage with a Pimento Marinade. Pureed to a… Read More »Portuguese Lahmacun
A delicious assortment of chopped Vegetables & Thinly Sliced Velveted Pork covered in a Chinese Clear Sauce or Chop Suey… Read More »Pork Chop Suey
A delicious assortment of chopped Vegetables & Thinly Sliced Velveted Chicken covered in a Chinese Clear Sauce or Chop Suey… Read More »Chicken Chop Suey
Wow! What an amazing dish. So comforting and feel good for the soul. Steak and Eggs made with either Beef… Read More »Steak and Eggs
Homestyle Chili with the Flavors of a Sweet Chili Tang Heat. Made with Beef & Chourico Sausages and one pound… Read More »Homestyle Chili
Chicken and Chourico in a Pimento Marinade with some Potatoes, Carrots, Garlic & Onions. Saturated in that sauce that is… Read More »Chicken and Chourico
What a wonderful Hot Tuna Sandwich loaded with Umami Flavors! Get your taste buds ready for this one. This isn’t… Read More »Tuna Sandwich
This recipe uses canned Molasses Beans & sliced Hot Dogs fried in a bit of Fat before adding in the… Read More »Beans & Hotdogs
Donair Pasta Bake made with Rotini Pasta, Donair Meat, Donair Sauce, and Cheese on top. It’s a simple dish made… Read More »Donair Pasta Bake