Chimichurri Chicken
Chimichurri Chicken can be made with Chicken Breast or Chicken Quarters, Legs and/or Thighs. Just Salt & Pepper the Chicken… Read More »Chimichurri Chicken
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Chimichurri Chicken can be made with Chicken Breast or Chicken Quarters, Legs and/or Thighs. Just Salt & Pepper the Chicken… Read More »Chimichurri Chicken
Bone in or Boneless Chimichurri Pork Chops, seared in rendered fat and topped with Chimichurri Sauce while the meat is… Read More »Chimichurri Pork
This Bowl of Savory Snow Soup has a Savory, Umami & Buttery Rich Flavor with a bit of kick. It… Read More »Savory Snow Soup
Pan Seared Chicken Breast is probably one of the quickest and easiest dinners to make. There are just so many… Read More »Seared Chicken Breast
Homemade Salsa that surprisingly doesn’t use Cumin, Cilantro, or Bell Peppers. Roasted & Ground for Smooth Restaurant style Salsa. Small… Read More »Homemade Salsa
Old Fashioned Cucumber Salad made with thinly sliced Cucumbers, Vinegar, Salt & Pepper, with or without Onions. This is a… Read More »Old Fashioned Cucumber Salad
A Holiday Turkey Tray is a whole Turkey broken down and cooked, while the bones are used to make the… Read More »Holiday Turkey Tray
An excellent side dish, and especially so on the Holidays. These Waxed Beans are Buttery Good and can be made… Read More »Waxed Beans
Naked Fried Chicken, Deep Fried and loaded with Umami Flavor through the brine. No Breading or Coating is used. Plus,… Read More »Naked Fried Chicken
Taco Seasoned Chicken is a simple and Flavorful dish prepared Shake & Bake Style that will surely satisfy your taste… Read More »Taco Seasoned Chicken
Chimichurri Verde & Chimichurri Rojo are an excellent condiment used to elevate and add a zesty herbal note to a… Read More »Chimichurri
Aioli Pork Chops are just Phenomenal! These Pork Chops are marinated in an Aioli Marinade using the Jar version of… Read More »Aioli Pork Chops