8 Piece Crispy Deep Fried Chicken done Popeyes Style with JFC Frickin Good Chicken Breading.
Servings: 8 Piece
Equipment
- 1 Deep Fryer
- 1 Marinating Bowl
- 1 Breading Bowl
Ingredients
- 8 pieces Chicken - Cleaned and trimmed
- 2 C JFC Breading - more if needed
- 1 portion JAH Popeyes Style Marinade
Instructions
- Prepare the Popeyes Marinade.
- Prep, Clean and wash the Chicken. Add the Chicken to the marinade, cover and refrigerate for a minimum of 4 hours, 12 hours or overnight is best.
- Remove the Chicken and Marinade from the fridge to rest out at room temp for 30 minutes or more. Heat up the Deep Fryer to 325 F.
- Pick up the chicken and bread in JFC Breading, tossing 20 times. Shake the excess breading off aggressively and go directly to the Deep Fryer or set the Chicken down on a wired rack to bread more Chicken.
- Deep Fry for 15 - 18 minutes. Repeat for remaining Chicken. Allow the Chicken to rest and cool before serving.