Naan Pizza made with Fresh & Soft Homemade Naan or Store bought for Quick & Easy. Sauced up with your Favorite Pizza Sauce & Toppings with that Mozzarella & Provolone Cheese blend for one of the best Naan Pizza! Include some dipping sauces. Make a Pizza Night Combo with Naan Garlic Fingers. Serve it with a side of Salad or Wings.
Servings: 2 Portions
Equipment
- 1 Baking Sheet
- 1 Food Processor or Cheese Grater
Ingredients
- 2 Pieces Naan - Store bought or Homemade Naan
- As Desired Pizza Sauce - or your choice of Pizza Sauce
- As Desired Pizza Toppings
- 3 C Mozzarella Cheese - shredded High Moisture Saputo's
- 1 C Provolone Cheese - shredded
Instructions
- Preheat the oven to 450 F with the rack in middle position or one notch above.
- Shred the Mozzarella & Provolone Cheese and toss together in a freezer bag at a ratio of 3:1 Mozzarella & Provolone. Prepare your Sauces and Toppings.
- Place Naan on a Baking Sheet and Sauce with Pizza Sauce. Optionally Brush with Aioli Garlic Butter or Garlic Finger Sauce and then Sauce with Pizza Sauce.Add Cheese first and then your toppings or toppings first and then your cheese. Whichever you prefer.
- Place into the oven to bake for 5 minutes. Optionally broil the top for color if needed at the last minute.
- Take them out, Garnish or add some Pizza Shake and Slice before serving.