A Toastie or Toaste is a Montreal style Hot Dog where the Hot Dogs are Fried, Boiled or Steamed and served on a Toasted Hot Dog Bun.
Servings: 1 portion
Equipment
- 1 Skillet
- 1 Pair of Tongs
Ingredients
- 1 Hot Dog
- 1 Buttered Hot Dog Bun
Instructions
- With a Skillet over Medium Heat. Toast the Buttered Hot Dog Buns Open Faced until toasted, or Butter both outsides and fry the outside of the Buns. Optionally, you can butter the Hot Dog Buns and place on a baking sheet with the oven preheated to 450 F. Place the cooked hot dogs in the buns and toast in the oven for about 5 minutes, or until toasted to your liking.
- Add a bit of Fat and Fry the Hot Dog for about 5 minutes, or until nice and crisp. Optionally, you can boil or steam the hot dogs before frying.
- Place the Hot Dog in the Bun and Top with your Favorite Sauce & Toppings.