A&W Style Mozza burger topped with Mozzarella Cheese, Mozza Sauce, Lettuce, Bacon, and a thinly sliced Tomato. This is my attempt of recreating the A&W Mozza Burger at home. It's remarkably close, with A&W Mozza Sauce being a bit sweeter.
Servings: 4 portions
Equipment
- 1 Large Skillet
Ingredients
- 4 90 g Hamburger Patties - prepared
- 4 Sesame Hamburger Buns
- 8 slices Bacon
- 4 slices Mozzarella Cheese
- 1 Tomato
- 1/2 C Torn Lettuce
- JAH Rotisserie Seasoning - Or Salt & Pepper
Mozza Sauce
- 1/2 C Mayo
- 4-5 Tbl Red Relish
- 1-2 Tbl Thousand Island Dressing
- Sugar - Optional for added sweetness
Instructions
- Place Waxed Paper on a Plate to wrap the Burger when done. Prepare the Toppings & Sauce.
- Butter and Toast the Buns. Sear, and Cook the Burger Patties. Then Season with Rotisserie Seasoning or Salt & Pepper.
- Assemble the Burger, starting with the Heel1 Tbl Mozza SauceBurger PattyMozza Cheese SliceBaconTomatoesLettuce1 Tbl Mozza Sauce on the CrownWrap and let sit 5 minutes or keep warm in the oven.