Hazelnut Iced Coffee made from Tim Horton's Hazelnut Coffee & Hazelnut Almond Milk for a seriously good drink served on Ice. Make it as Light or Bold as desired.
Servings: 4 portions
Equipment
- 1 Coffee Maker
Ingredients
- 1/3 C Tim Horton's Hazelnut Coffee - See Notes
- 10-12 C Water
- 1-2 tray Ice Cubes
- Hazelnut Almond Milk - as desired
- Sugar - as desired
Instructions
- Add 1/3 C of Coffee Grinds to the Coffee Maker and Fill the Pot up. Run through the coffee cycle.
- Pour the coffee into a container to be refrigerated overnight. Fill Ice cube trays to freeze overnight if you don't have them already.
- Place the Ice Cubes into the blender and briefly blend until you get chunky ice cubes.
- Fill the Glass up with Ice Cubes and add your Hazelnut Coffee. Add Hazelnut Almond Milk and Sugar to taste and serve. Optionally add a Hazelnut or Caramel shot.