Garlic Butter Pasta

Garlic Butter Pasta

Garlic Butter Pasta, made from any kind of long Pasta tossed in a Garlic Butter & Parmigiano Reggiano Cheese with a bit of Pasta Water to create a thickened Sauce. This dish is going to separate those who like Garlic to those who absolutely love 

Fried Clams

Fried Clams

Delicious Golden Fried Clams to compliment any Seafood Platter or served with Fries & Sauces as a main course or Clam Platter. These Clams are soaked in a marinade before being breaded in either JFC Breading or a Seasoned Flour and deep fried until golden 

Rotisserie Chicken Pita Wrap

Rotisserie Chicken Pita Wrap

Rotisserie Chicken Pita Wrap from leftover Rotisserie Chicken or made from scratch. Stuffed inside a Steamed Pita Pocket with Deluxe Sauce & Vegetables. Add whatever Vegetables, Cheese or other Sauces you want for variations, then Stuff & Roll it into a Pita Pocket Wrap. This 

Chourico Ham Soup

Chourico Ham Soup

Introducing the Chourico Ham Soup! The must have Soup for the Fall months. Made with Mild or Hot Chourico Sausages, depending on how Spicy you like it. What an Amazing Soup! This soup is just perfect for the Fall Holidays, and It all starts with 

Pasta Pitas

Pasta Pitas

Pasta Pitas are just something else! Brushed with Garlic Butter & sauced with Pasta Meat Sauce. Topped with torn Provolone Cheese for a Deliciously Greasy Treat. Oven baked, garnished and served. These are a very convenient snack right after making some Pasta Sauce using the 

Tandoori Chicken Pita Pocket

Tandoori Chicken Pita Pocket

Steamed Pita Pocket stuffed with Vegetables & Hot Tandoori Chicken sauced with that Mayosa Sauce for a seriously good Tandoori Chicken Pita Pocket. Make this with leftover Tandoori Chicken or Kebabs. I usually make extras whenever making Tandoori Chicken. Just so I can use the 

Pita Bread with Hummus

Pita Bread with Hummus

Pita Bread with Hummus and Garlic Butter & Maritime Bagel Seasoning on top! This is just so nice to tear into as a side to numerous dishes, as a Snack or for Breakfast. Maybe I should just call this the Humming Pita because it’s going 

Tandoori Salad

Tandoori Salad

Tandoori Salad consists of mixed Vegetables and a simple Tandoori Dressing that is really just too good. It creates this nice red colored dressing that is sweet and very good to eat. Add Tandoori marinated Chicken for a Tandoori Chicken Salad. Stuff the Salad into 

Pitza

Pitza

Introducing the Pitza! You are about to enjoy the Puffiest Pizza on a Light & Airy Dough that is extremely soft. It’s like a Cloud or a Pillow Pizza. You’re going to really love these. Sauce it up with your favorite Pizza Sauce and top 

Portuguese Lahmacun

Portuguese Lahmacun

Portuguese Lahmacun is a Portuguese Cuisine inspired creation which uses Portuguese Chourico Sausage with a Pimento Marinade. Pureed to a paste before it is spread on flat bread. It’s quick & easy minus the flat bread making. But I got a shortcut for that too. 

Pork Chop Suey

Pork Chop Suey

A delicious assortment of chopped Vegetables & Thinly Sliced Velveted Pork covered in a Chinese Clear Sauce or Chop Suey Sauce for a Beautiful and Simple Pork Chop Suey! Pork Use about 1 lb. of Pork sliced thinly across the grain. Then use as is 

Chicken Chop Suey

Chicken Chop Suey

A delicious assortment of chopped Vegetables & Thinly Sliced Velveted Chicken covered in a Chinese Clear Sauce or Chop Suey Sauce for a Beautiful and Simple Chicken Chop Suey! Chicken Use about 1 lb. of Chicken Breast sliced thinly across the grain. Then use as