Chinese Fried Rice

Chinese Fried Rice

Chinese Fried Rice with Steamed Day Old Rice. Rehydrated with Dark & Regular Soy Sauce and Seasoned with Fried Rice Seasoning. The Rice is mostly wholly intact, easily separates, and you can feel the individual grains of Rice with a bite and plumpness to them. 

Chinese Honey Garlic Ribs

Chinese Honey Garlic Ribs

Chinese Honey Garlic Ribs coated in a Honey Garlic Sauce just like the ones at a Chinese Restaurant. Plus you can make the Honey Garlic Sauce as thick or thin as you want for Honey Garlic Dry Ribs or coated in that Honey Garlic Sauce 

Sweet and Sour Chicken Balls

Sweet and Sour Chicken Balls

The Best Chinese Sweet and Sour Chicken Balls! These are seriously just too good, you don’t even know. This is a dish I need to have every once in while with a side of Fried or Steamed Rice. Just munching on the Sweet & Sour 

Honey Garlic Chicken

Honey Garlic Chicken

Honey Garlic Chicken Quarters, Thighs or Legs made with a Quick Honey Garlic Sauce. Serve this up with some Steamed White Rice or Chicken Fried Rice and scoop some of that Sauce with a spoonful of Rice for a Delicious Sweet Meal. Chicken Quarters This 

Hoisin Noodles

Hoisin Noodles

Hoisin Noodles with your choice of Velveted Pork, Beef or Chicken stir-fried with Vegetables, Noodles & Hoisin Sauce. Which is based on the Chinese Dipping Sauce with added Hoisin Sauce and Dehydrated Onion & Garlic. That’s it! Hoisin Noodles Ingredients Noodles For this recipe, I 

Chinese Egg Rolls

Chinese Egg Rolls

Traditional Chinese Egg Rolls with either ground Pork, Beef or Chicken. Deep Fried until Golden Crispy. With some to consume right away after they have rested and the remaining Egg Rolls frozen to reheat later. These are a real treat too, love them with some 

Pineapple Chicken

Pineapple Chicken

Chinese Pineapple Chicken that is better than any takeout. When you need your fix for some Chinese Food, this is one of those dishes. It’s a nice change up from the Classic Chinese Red Sweet & Sour Chicken Balls. It’s just so good. The Chicken 

Pork Chop Suey

Pork Chop Suey

A delicious assortment of chopped Vegetables & Thinly Sliced Velveted Pork covered in a Chinese Clear Sauce or Chop Suey Sauce for a Beautiful and Simple Pork Chop Suey! Pork Use about 1 lb. of Pork sliced thinly across the grain. Then use as is 

Chicken Chop Suey

Chicken Chop Suey

A delicious assortment of chopped Vegetables & Thinly Sliced Velveted Chicken covered in a Chinese Clear Sauce or Chop Suey Sauce for a Beautiful and Simple Chicken Chop Suey! Chicken Use about 1 lb. of Chicken Breast sliced thinly across the grain. Then use as 

Chinese Clear Sauce

Chinese Clear Sauce

Chinese Clear Sauce or Chop Suey Sauce is a seasoned sauce that is used for Chinese Stir Fry or Chop Suey. Coating the vegetables in a clear, glistening sauce. Just make the below recipe and cook until thickened. Hot Chop Suey with Vegetables & Meat 

Gyoza Dumplings

Gyoza Dumplings

Gyoza Dumplings or Dim Sum are made with a tasty meat filling that touches the heart. Wrapped in Dumpling Dough, Fried to brown one side and steamed to create that wonderful texture while keeping the filling nice and juicy. These are excellent to make up 

Dumpling Wrappers

Dumpling Wrappers

Dumpling Wrappers as thick or as thin as you want for various dumplings. Run the dough through a Pasta Roller and stamp out the circles for Dumpling Wrappers, other sizes, and shapes for Dim Sum Wrappers, or into Squares for Eggroll Wrappers or Wonton Wrappers.